"Aroma" Soft Wheat Flour Type 1 with Wheat Germ is a flour that stands out for its strong, delightful aroma and its ability to add crispness to the cooked dough. This versatile flour can be used to make a wide variety of delicious items, from baked goods to breads and pizzas. Its unique properties makes it particularly ideal for producing aromatic Roman-style pizzas, where the enhanced aroma and crispiness is most sought after.
Product of Italy
Code- CAS01632
