This wine vinegar can be used in vinaigrettes, salad dressings, sauces for fish and seafood, in béarnaise and hollandaise sauces, in marinades or to deglaze grilled white meat.
Fallot vinegars are amongst the very best, which is not surprising, considering that they are made using some of the very best French wines. An indispensable ingredient for your larder!
Product of France
Code- ISA0AU0000052
